MENU OF THE MONTH
With our rotating menu enjoy the diversity of amazing cuisines freshly prepared daily
Next level Laksa
South East Asia in a bowl ! Rich coconut broth, tender noodles with herbs and tofu sponge Topped with creamy egg plant, bean sprouts, greens, and lime. A perfect blend of spice and comfort in every bite!
Cous Cous Haloumi bowl
Fluffy couscous bathed in a rich Harissa tomato base, briny olives, golden halloumi and loaded with oven roasted vegetables for a perfect touch of sweetness.